Kategorie: Hospitality

Checking cleanliness in all rooms and public areas; ensuring optimal guest service

You should have specialist knowledge and experience in (Austrian) cuisine. Tasks: – Food preparation upscale gastronomy ****

– (Co)organise orders – Cooking (depending on the position) – Substitute for the chef in his absence – Supervision of the posts to ensure a smooth process – Mediate in case of problems – Passing on and carrying out orders from the head chef

We are looking for a Chef de rang with collection who will pass on the feeling of enjoyment at Gut Berg to our guests. Area of responsibility: – Guest service Upscale gastronomy – as part of the service team you will spoil our guests with culinary delights from the kitchen and cellar.

To support our housekeeping crew you should meet the following requirements: – Cleaning guest rooms – changing the beds – change hand and bath towels – completing toilet utensils – taking dirty laundry to the laundry room

We are looking for a motivated dishwasher for our company. You will support our kitchen crew with cleanliness, washing plates, polishing cutlery and organising utensils. We offer you a varied and challenging job in a dynamic team. Career opportunities are always open to you in our company! Perfor